5-Minute Easy Pesto

This 5 Minute Easy Spinach Pesto is perfect any time you need a bold, savory flavor. Made with simple ingredients – it’s sure to become your new favorite sauce and it is a sneaky way to add vegetables into your family's diet without them knowing! This is totally nut and dairy free naturally, so great for those with food sensitivities.

• 3 cups spinach (can also use basil, arugula or any greens!)

• ½ teaspoon salt

• pinch of pepper

• ½ cup Calabrian Pesto Olive Oil

In the bowl of a food processor or blender add the spinach, salt and pepper and pulse until well combined, but not totally smooth. Slowly drizzle in the olive oil while pulsing. Serve and enjoy!