Chocolate Pecan Pralines
3 cups sugar 3/4 cup water 1/4 cup light corn syrup 1 teaspoon Tahitian Vanilla, Dark Chocolate or Espresso Balsamic Vinegar 1/2 teaspoon...
Blueberry Lemon Giacciolo (Italian Popsicles)
Don't be intimidated by the name. It is actually pretty easy to say. You pronounce it like, GHEE-A-CHOLO. It is simply an Italian...
Faux Apple Crisp (Keto and Gluten Free)
Apples are a forbidden fruit on the low carb diet, but this mock apple crisp using zucchini is a clever way to trick your taste buds when...
Blood Orange Pumpkin Bread
1 can (15 ounces) pumpkin (not pumpkin pie mix) 1 2/3 cup sugar 2/3 cup Blood Orange Olive Oil 2 teaspoons vanilla 4 eggs 3 cups...
Pumpkin Pie Cheese Ball (or dip)
2 (8 ounce) packages cream cheese, slightly softened 1/4 cup Blood Orange Olive Oil 2 cups powdered sugar 3 Tablespoons brown sugar 3/4...
Red Wine Balsamic Berry Sorbet
It doesn’t happen often, but sometimes I have a little leftover red wine that I just don’t know what to do with. Part berry and part red...
Olive Oil Sugar Cookies
It shouldn’t be surprising that we go through a lot of olive oil. It’s our go-to oil and we couldn’t live without it. My guess is that...
Strawberry and Balsamic Pops
It may sound a bit odd, but a few grinds of fresh black pepper and a little balsamic vinegar and it truly brings out the sweetness of...
Easy Lemon Blueberry Cobbler
This Lemon-Blueberry Cobbler is a quick, easy dessert, perfect for showcasing those summer blueberries! It comes together with just 10...
Mascerated Strawberries
The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over...