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Balsamic Sloppy "Nano" Joe's

1 lb lean ground beef 1 medium onion, chopped ( about 1 medium) 1 bell pepper, finely chopped (about 1/2 cup) 1 8 ounce can tomato sauce 2 tablespoons water 1-1/2 teaspoons chili powder 1 teaspoon Worcestershire sauce 1/2 teaspoon garlic powder 2 tablespoons Traditional 18-Year Balsamic 6 kaiser rolls or hamburger buns, split and toasted

salt and pepper to taste

In a large skillet cook beef, onion, and sweet pepper until meat is brown and vegetables are tender, stirring to break up any meat. Drain off fat. Stir tomato sauce, water, chili powder, Worcestershire sauce, garlic powder, Traditional 18-Year Balsamic and hot pepper sauce into beef mixture in skillet. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally. Serve on rolls. Makes 6 sandwiches.

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