Chocolate Salami
Who says you can't play with your food? I say that you can, and that the Art of Deception can apply to foods you prepare. Fool your...
Smokey Deviled Eggs
Not sure what to do with all those leftover hard-boiled eggs from Easter? Here is a delicious recipe that is sure to please your guests...
Italian Easter Bread - Pane di Pasqua
This Italian Easter Bread has been a tradition in my Sicilian family for many years. My grandmother used to make this for me and my...
No Bake Lemon Tart
Crust 1 1/2 cups graham cracker crumbs (10 to 12 whole crackers) 1/4 cup packed light or dark brown sugar Pinch of salt 1/4 cup + 2...
Spinach Salad with Strawberries, Feta and Pecans with Strawberry Basil Vinaigrette
5 cups baby spinach 1 pint sliced fresh Florida strawberries 1/2 cup crumbled feta cheese 1/2 cup toasted pecans Dressing Ingredients: 3...