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The taste of fresh Hawaiian Pineapple is wonderful in salads, chicken or Asian foods. Try pairing with soy sauce, ginger and our Garlic Olive Oil for an amazing marinade. It’s delicious on grilled shrimp, peppers, and onions, or to add a tropical flavor to your dish! For dessert, try drizzling over fruits and ice cream or simply add to plain yogurt.


GREAT paired with one of our spicy olive oils like Chipotle, Cayenne or Green Chile. It is also nice with Persian Lime, Garlic, Olive Wood Smoked, or Sesame Oil.

Pineapple White Balsamic

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