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Flavor notes of this very limited Kalamata include wheatgrass, malt, green apple. The combination of picking gree, unripe Kalamata fruit and minimal processing resulting in high antioxidant content and more specifically, a very high concentration of Oleocanthal at 445 ppm.

 

Robust Intensity

 

Polyphenols: 708
FFA: .18

Oleic Acid: 74.64

Peroxide: 2.49

DAGs: 90

 

CRUSH DATE:  Nov. 2023

COUNTRY OF ORIGIN: Greece

Kalamata (Robust Intensity) Greece

$15.95Price
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