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Estate Reserve Extra Virgin Olive Oil

Country of Origin: Peru


Medium Intensity

Crush Date: April 2024



Our Peruvian Reserve is a single estate crush made from Barnea, Coratina and other varieties. It is complex with green fruit notes, green olive flavors and a fruity center. 


Polyphenols: 420.50 ppm            

FFA:  0.30    

Oleic Acid: 68.22                        

Peroxide: 3.85

DAGs: 93.5                                


*As measured at the time of crush.


Smoke Point: 350 F

Estate Reserve (Medium Intensity) Peru

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