Marinated Cheese


8 ounces sharp cheddar cheese, cubed

3/4 tsp dried basil

1 dash salt (to taste)

fresh cracked pepper (to taste)

1/2 cup Extra Virgin Olive Oil 1/2 cup Sicilian Lemon White Balsamic 1 (2-ounce) jar diced pimentos, drained

1 (10-ounce) jar kalamata olives, drained

3 tbsp chopped fresh parsley

3 tbsp minced green onions

3 garlic cloves, mined

Combine all ingredients, except cheddar cheese, olives and pimentos, into a jar with a tight fitting lid. Shake vigorously until combined. Combine cheese cubes, olives and pimentos. Pour over cheese mixture and marinate in the refrigerator for at least six hours or overnight.

Featured Posts
Recent Posts
Archive
Search By Tags
Follow Us
  • Facebook Social Icon
  • Twitter Social Icon
  • Google+ Social Icon

TWO LOCATIONS

3204 W. Bay to Bay Boulevard • S. Tampa

tel:: 813.831.5600

11616 N. Dale Mabry Hwy. • Carrollwood
tel:: 813.284.7489

COVID Hours:: Mon—Sat 10am—4pm

Sundays:: Closed