The bright flavor of basil and a punch of raw garlic makes this velvety aioli a flavorful spread or dip for veggies and crostini. Great for grilled chicken breast, wraps, sandwiches or as a finishing touch for flatbread pizzas. Gluten free.
Our caps are designed for "decorating the plate" for restaurant-style presentation. Twist cap open and squeese. Refrigerate after opening. Shake well, if natural separation occurs.