This rare Portuguese variety and antioxidant powerhouse is intensely pungent and
displays unique confectionary characteristics.
It has a sweet berry center with  cinnamon spice notes and lingering pepperiness. 
 
Robust Intensity
 
Polyphenols: 764.41
FFA: .16
Oleic Acid: 77.10
Peroxide: 3.40
DAGS: 96.10
 
CRUSH DATE:  October 2024
COUNTRY OF ORIGIN: Portugal